No Bake American Flag Strawberry Shortcake!
In today's post, I'll show you my recipe for strawberry shortcake, with a American Flag motif!
2 Containers of Strawberries
1 Container of Blueberries
1 Cake tin
3 Containers of Fat Free Cool Whip
A Large Spoon
A Cutting Board
Next, cover the slices with Cool Whip.
Then lay Strawberries on top, cover the strawberries with more Cool Whip.
Lay another layer of Pound Cake on top of the strawberries.
Cover that Layer with Cool Whip.
Then Refridgerate your creation until you want to eat it!
And you're done!
I know it's not exactly gourmet, but we have done shortcake this way in my family for years.
Thanks for reading!